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22

23

EXECUTIVE VIEW

ment of junior players and making them ready

either for college level or professional, but more

importantly to get them up and running for real

life.Hockey is a good school for a lot of things.

And there is one other aspect of CCM, our horse

performance company, CCMH.We own and breed

equestrian jumping horses. It’s probably the most

expensive hobby of the wealthiest people in the

world. I spend a big part of my day with the stable

manager, and time with the breeder.We have a

few clients which we cater to, and it all goes back

to the same thing, providing high-end services–

mainly in the golf and club industries, but also as

it relates to any sports activities.

LS:

Tell us about your typical day, are you an

‘office’ person?

PT:

It’s an interesting question. Breakfast is

at eight o’clock every day at the same place.My

senior managers are always invited to come and

talk about issues in a very casual format. I learned

it frommy Dad,who used to do the same thing at

his hotels. Sometimes there is one person, some-

times eight people and we just chit-chat about

things.Mornings are spent in myoffice talking to

myassistant,or in organizational meetings.Lunch is

always around a businessmeeting–with potential

clients,senior managers,mybank–it’s a culture in

the U.S.which is very trendy for whatever reason.

Afternoons are spent discussing howto acquire new

customers,preparing board documents for clubs we

represent,and talking tomyCFOand controllers

about different issues.

I’mat the office two or three full days aweek,

making surewemanage it properly,that we follow

rules and regulations,and stay in constant contact

with our customers.The other days I travel between

different clubs,or the stable,or with hockey,and I try

to takeweekends off.However,if a client comes in

andwants to talk,or if I have an opportunity–like

when I’mwatchingmydaughter ride or some of our

professional riders–I always end upmeetingwith

horse owners or companies.

LS:

Your business is all about catering to other

people’s whims.Howdo you chill?

PT:

I get mydowntime byplaying Peer League

Hockey; it’s what I look forward to–myTuesday,

Thursday, and Sunday line up.We’re all excited,

middle-aged,a little overweight (except Marcus)

guys,and it’s a highlight of theweek.You go to the

rink,see your friends,have a beer,do some exercise…

having been attached to that sport,and playing pro-

fessionally for so long,it’s difficult to get away.You

can playand enjoyhockeyuntil you almost die.It’s

fun, but more importantly it opens up your mind-

set.On my team,we have a great mix–from the

neurosurgeon, to the business owner, the elec-

trician, the plumber, the baker, the administrator

–everybody brings something to the table.And

everybody is the same in hockey gear. It’s a unique

camaraderie that helps us all relax and unwind.

Breakfast is at eight o’clock

every day at the same place.

My senior managers are al-

ways invited to come and talk

about issues in a very casual

format. I learned it frommy

Dad, who used to do the same

thing at his hotels. Sometimes

there is one person, some-

times eight people and we just

chit-chat about things.

Peter Tschernitz