 
          Business View Magazine
        
        
          
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          holistic approach to this area,” he says. “Part of the
        
        
          renovation project – across the street from the build-
        
        
          ing in what was previously a surface parking lot - is
        
        
          going to be a community park that will also serve as
        
        
          an extension of the Convention Center where we can
        
        
          do programming. There will be a food and beverage
        
        
          pavilion, as well as a veterans’ memorial, honoring the
        
        
          veterans from Miami Beach.”
        
        
          The MBCC is owned by the City of Miami Beach and the
        
        
          funding for its operations, as well as its capital invest-
        
        
          ments, comes through tax dollars raised via visitor-re-
        
        
          lated taxes from both the city and county governments.
        
        
          Spectra Venue Management, under contract with the
        
        
          City, has operated the Convention Center since 2008.
        
        
          Hollander reports that while the renovation is ongoing,
        
        
          the facility will be operating in just half of its space
        
        
          with an abridged staff of 45 full-time employees. “Our
        
        
          event load is reduced,” he states. “We would normal-
        
        
          ly host, between large and small events, in excess of
        
        
          150. This year, that number was reduced to about 50.
        
        
          And next year, because we’re actually going to shut
        
        
          down for a period of about four months, while some
        
        
          of the major demolition of an existing portion of the
        
        
          building takes place, we’re only going to be hosting 17
        
        
          events during the course of the year.”
        
        
          Hollander says that one of the objectives of the reno-
        
        
          vation is to ultimately broaden the facility’s customer
        
        
          base. “We historically have had a very strong mix of
        
        
          trade shows and consumer shows in this building that
        
        
          have been attractive to a local and wider regional au-
        
        
          dience,” he says. “One of the goals of the renovation
        
        
          is to better establish our position with regard to con-
        
        
          ventions and meetings on a national and international
        
        
          basis, generating a lot more out-of-town visitors and
        
        
          generating more overnight room stays in the hotels in